ABOUT US

Our Story

We are two mexicans deeply in love with our culture, and we want to share it with you. Through a network of true experts in mexican food (from our favourite taqueros, to the young entrepreneurs in the food industry, and the traditional producers from the area), we will show you the real side of our gastronomy, the daily basis at the markets, kitchens and streets of Mexico. We are sure the only way to grow is building a stronger community together.

Why us?

- You’re going to meet the real characters of the mexican food scene (cooks, chefs, producers, entrepreneurs) without them, Devoured wouldn't exist. - You are actually making a positive impact in the city’s economy. We don’t make “special deals” with our vendors, they get payed what’s fair plus a proper tip. - Authentic experiences. Learn about the traditional cooking techniques and the process behind the delicacies our country has to offer…this is more than just good bites and instagrammable spots.

Meet the team of devourers

It’s a fun group of people with different backgrounds but united by the love of food and tacos.

Anais Martínez

Co-Founder
In love with blue corn tlacoyos and always down to meet a new taco place. Owner of The Curious Mexican blog where she shares her love of food and travel in Mexico

Sofía Miranda

Co-Founder
Taco lover. Deeply passionate about traditional Mexican food, the art of baking and traveling around her country; for her, every corner of Mexico it's a wonderful surprise.

Úrsula Córdova

Guide
In love with food, baking, working on her illustrations and, above all things, Mexico. Her favorite taco spot is Las Brasas.

Diego Espinoza

Guide
Big mezcal lover. He is incredibly knowledgeable and passionate about Mexican History and culture.

Eduardo Larios

Guide
Great surfer and Mezcal connoiseur. Eduardo was born in Oaxaca and now calls Mexico City a home.

Francesca DiLuca

Guide
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Elizabeth Hill

Guide
Big mezcal lover. He is incredibly knowledgeable and passionate about Mexican History and culture.

Carlos Boj

Guide
Great surfer and Mezcal connoiseur. Eduardo was born in Oaxaca and now calls Mexico City a home.

Are you a solo traveler? Send us an email

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