MEX - FERMENT
- SINGLE SERVING SESSIONS -
Uncover the ancient art of Mexican fermentation with Mex-Ferment:
Explore the living culture of Mexican fermentation with Mex-Ferment, part of our Single Serving Sessions, and hosted at Baldío, CDMX’s only no-waste restaurant.
Led by the culinary experts behind Baldío, this intimate experience explores ancestral and experimental fermentations, from tepache to koji, in both food and drink.
Guests will enjoy a thoughtful progression of small plates, each crafted to pair beautifully with fermented sips that celebrate transformation, sustainability, and bold flavor.
Mex-Ferment offers a unique window into Mexico’s fermentation heritage, reimagined through innovative techniques and zero-waste principles
What's Included
A fully bilingual host, four unique creative beverages, 3 appetizers, and an in-depth look into the origins and history of Mexican fermented products.
Single Serving Sessions
A collection of shorter experiences with carefully chosen collaborators who share similar values, that strengthen our traditions and spread knowledge about ingredients, techniques and our culinary heritage.
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